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Bourbon Madagascar Vanilla Powder

Posted on | November 20, 2009 | No Comments

Bourbon Madagascar Vanilla Powder

Our pure Bourbon Madagascar vanilla powder is as fine as confectioner’s sugar. It is pure vanilla powder without preservatives or artificial ingredients. It is simply an alcohol-free product that is vanilla extract dried and mixed with a dextrose base. Use it in your cakes and you will see how the flavor comes through. It is also excellent as a latte or cappuccino topping.Here’s what COOK’s ILLUSTRATED magazine (December, 2003) had to say about vanilla powder. “Vanilla powder is an alcohol-free product that is simply vanilla extract dried and mixed with a cornstarch base. Our tasters were unanimous in their preference for the yellow cake made with vanilla powder. “Clean, pure vanilla flavor,” wrote one taster, while another sa (more…)

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